Combined Mini

Thanks to their small size and easy use, these devices are ideal for inclusion in the artisan-industrial production laboratory as well as in a traditional pizzeria.

Technical characteristics
Impasto Capacity 30 Kg
Height 540 mm
Width 550 mm
Depth 840 mm
Weight 130 Kg
Volt 230/400
Kw 0.93
  • DOUGH CAPACITY: 30 KG
  • WIDTH PORTIONS OF PASTA FROM 30 TO 300 GRAMS
  • CUT ERROR: +/- 5 g FROM THE DESIRED WEIGHT
  • WORK BY THE EXTRUSION OF THE PASTA THROUGH A TOOL IN SPIRAL
  • IS EQUIPPED WITH TWO REGULATION SYSTEMS: PROBE AND CONE
  • ALL THE MACHINE IS MADE IN STAINLESS STEEL AND ALUMINUM SO MUCH TO MAKE IT VERY STRONG AND SIMPLE TO CLEAN
  • ALL PARTS MOVED DURING THE WORK OF THE MACHINE THEY ARE REMOVABLE BY COMFORTABLE HANDWHEELS AND EASILY WASHABLE WITHOUT PRACTICE MAINTENANCE.
  • EXIT FUNNEL IS EASILY DISABLED TO ACCESS THE REDUCTION BUSHING REPLACEMENT.
  • ALL COMPONENTS ARE STANDARDS HYGIENIC AND SAFETY.
  • CARRYING OUT A CONSTANT CLEANING DOES NOT NEED PARTICULAR MAINTENANCE .
  • AVAILABLE IN DIFFERENT VOLTAGES ON REQUEST

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