Baby Dough Rounder
The Baby professional rounder is suitable for rounding bread dough and pizza dough with portions up to 280 grams.
- It is a very robust machine, simple and practical to use and easy to maintain.
- It is an indispensable tool for pizzerias and bakeries.
- Eases and reduces work time a lot.
- It can be automatically combined with various dividers: volumetric, group, portioning.
- Supplied also with pedestal
- AVAILABLE IN DIFFERENT VOLTAGES ON REQUEST